Thursday, November 22, 2012

THANKSGIVING SHOW Alice’s Restaurant by Arlo Guthrie Stacy Pearl Executive Chef with Walter Burke Catering, on Thanksgiving dinner.

Wednesday, November 21, 2012

THANKSGIVING SHOW Alice’s Restaurant by Arlo Guthrie Stacy Pearl Executive Chef with Walter Burke Catering, on Thanksgiving dinner.

Wednesday, November 23, 2011

THANKSGIVING SHOW Alice’s Restaurant by Arlo Guthrie Stacy Pearl Executive Chef with Walter Burke Catering, on Thanksgiving dinner.

Thursday, July 7, 2011

Beth Kennedy Jones and Matt McCollum Actors in the play God’s Fool, produced by The Arden Players Rick Carver Executive Producer of the new book A Year or So in the Life of New Mexico: An Uncensored Look at Life in the Land of Enchantment Stacy Pearl Writer Nicholas Kralev Former Financial Times and Washington […]

Thursday, June 30, 2011

OFF THE AIR DUE TO EQUIPMENT MALFUNCTION AS A RESULT OF THE LAS CONCHAS FIRE The following programs were heard on the webstream: Rick Carver Executive Producer of the new book A Year or So in the Life of New Mexico: An Uncensored Look at Life in the Land of Enchantment Stacy Pearl Writer Gretchen […]

Wednesday, November 24, 2010

THANKSGIVING SHOW Alice’s Restaurant by Arlo Guthrie Stacy Pearl Executive Chef with Walter Burke Catering, on Thanksgiving dinner.

Tuesday, October 19, 2010

Richard Rhodes Pulitzer Prize winning author of The Making of the Atomic Bomb and many other books. His latest is The Twilight of the Bombs: Recent Challenges, New Dangers, and the Prospects for a World Without Nuclear Weapons Stacy Jorgensen Producer of and actor in Grey Skies, screening at the Santa Fe Independent Film Festival […]

Wednesday, November 25, 2009

THANKSGIVING SHOW Alice’s Restaurant by Arlo Guthrie Stacy Pearl Executive Chef with Walter Burke Catering, on Thanksgiving dinner.

Monday, September 21, 2009

FUND DRIVE SHOW Susan Purdy Author of Pie in the Sky: Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between). Stacy Pearl Executive chef with Walter Burke Catering in Santa Fe, and host of KSFR’s Mouth […]